The Basic Principles Of Corn supplement for suppliers
Coarse maize meal is made into a thick porridge in several cultures: through the polenta of Italy, the angu of Brazil, the mămăligă of Romania, to cornmeal mush in the US (or hominy grits from the Southern US) or the food items known as mieliepap in South Africa and sadza, nshima, ugali and other names in other portions of Africa.身分証明書